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| Preview | Issue Date | Title | Author(s) |
|---|---|---|---|
 | 2021 | Directions of anti-crisis management of restaurant business | Pshinko, O.; Charkina, T.; Pikulina, O.; Basistha, N.; Пшінько, О.; Чаркіна, Т.; Пікуліна, О.; Басіста, Н. |